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Pav Bread

Make your breakfast/evening snacks more delicious with our Pav Breads which are light to consume as well as have soft texture. These are made from supreme quality all purpose flour, dry yeast, baking soda and fine sugar. While kneading dough, we keep the quantity of water less which helps in keeping  it damp and fresh for a longer time. We have hygienic and clean manufacturing setup wherein all the processing stages are carried out in a systematic manner. Pav Breads are very convenient and highly consumed in some areas. These breads are often used in breakfast for dunking in tea or milk and make delicious dishes like vada-pav, masala-vada, pav-bhaji and many more.


We are working from Udupi in Karnataka and are looking for local inquiries only.